North Korea's red ginseng is divided into four grades:
Ginseng is graded into heaven, earth, and human categories, with varying specifications such as 10, 15, and 30 pieces. Each box contains 600 grams of red ginseng, but the actual number of sticks may differ. For example, taking 10 sticks per day may result in 10-14 sticks being used, while 15 sticks could result in 15-20 being used. There are also different sized branches and lateral roots, with smaller tails being of lower quality.
South Korea's red ginseng is divided into four grades:
This product features premium Korean Red Ginseng, aged for 6 years and packed in a 1 LB bag. Experience its heavenly taste and enjoy the various grades available, from top-grade to fourth-grade.
The difference between the size of the sky and the size of the earth
1. Ginseng's color is reddish brown with no yellow skin, broken belly, or disease spots. Ground ginseng has a light earthy color with about 1/3 of the yellow skin, and may have broken bellies and white hearts.
2. The wrinkles on Korean Red Ginseng Grade Heaven#15 6-Year-Aged 1 LB pack's surface are unappealing and feature distinctive "cricket patterns." In contrast, regular ginseng only has minor wrinkles on its surface.
3. When examining the cross-section of the ginseng, the discernible chrysanthemum pattern is a distinguishing feature. In comparison, the ground version has a more subtle pattern and a noticeably lighter color.
Nutrition of Korean Red Ginseng
Red ginseng has multiple health benefits, such as replenishing qi, nourishing yin and blood, and improving overall immunity. It is also known to strengthen the heart and stomach, and has been used to reduce fatigue, fight radiation, and inhibit tumors. This traditional remedy is highly recommended for elderly individuals and those recovering from illnesses. Its strong effects make it an ideal choice for treating deficiency of both yin and yang, as well as providing support during periods of collapse or weakness.